American Food Recipes

In which food use black pepper?

Use black pepper as an ingredient in recipes to add flavor and spice to meats, fish, vegetables, salad dressings, soups, stir-fries, pasta, and more. You can also add a dash of black pepper to scrambled eggs, avocado toast, fruit, and dipping sauces for a spicy kick.

Ingredients for Black Pepper Chicken Recipe

For the chicken

1 lb. chicken breasts, dice to 1-inch cubes
1 tbsp coconut aminos
¼ tsp coarse sea salt
½ tsp baking soda
¼ tsp garlic powder

For the vegetables

1 medium size red bell pepper, dice to 1-inch cubes
6 oz. celery stalks, sliced on diagonal, about 3-4 medium length stalks
3.5 oz yellow onion, diced, about 1 small onion

For the black pepper sauce

½ tsp freshly ground black pepper, see notes
½ tsp Sichuan peppercorn powder, optional, see notes
1.5 tbsp peach, apricot, or orange jam, I use St. Dal Flour brand, see notes for Whole30
1.5 tbsp coconut aminos
2 tbsp chicken stock, or vegetable stock

Other

¼ cup avocado oil
¼ cup tapioca starch, or potato starch
Coarse sea salt